Recipe - Lentil Bolognese

• broccoli
• mushrooms
• courgette
• celery x2
• peppers x2
• lentils
• tomato purée
• taco/mixed beans tin
• passata carton
• garlic
• salt
• pepper
• chillies
• vegetable oxo cube
• splash of water

Method

• Wash veg and lentils
• Cut veg to small chunks
• Oil large pan and add veg
• Then passata, then lentils, then water

• Simmer until cooked through, stir regularly.

• Add water if looking too thick or pureé if too thin.
• Serve with rice or pasta.
• Suitable for freezing

Published 3 September 2023, with 79 words.